Food

ICED MAPLE MATCHA LATTE + DARE GIVEAWAY

June 27, 2017

Is there anything more Canadian than maple syrup? As we gear up for Canada 150 I can’t help but want to share a maple syrup inspired recipe. While matcha might not be as quintessential to our Canadian history as maple syrup, it sure is the perfect little pick-me-up! And when you sweetened it naturally with maple syrup created from a 125 year tree no less – you better believe it’s delicious.

2017 marks Canada’s 150th birthday, but it is also a special year for Canadian family-owned Dare Foods celebrating its very own milestone, its 125th anniversary!

Perfectly balanced and subtly sweet my mom used to always buy them for us, these maple cookies have been a household staple in my house for years.

Dare’s history of products began with its first hand-made cookie baked in 1892. While Dare has evolved throughout the years, its commitment to Made Better food remains at the heart of everything they do.

To celebrate our 125th anniversary, Dare went deep into the heart of Quebec in search of a 125-year-old maple tree (watch video below). And after searching long and hard for the perfect maple, they found a tree as old as Dare itself and carefully collected its sap to make maple syrup for a limited-edition batch of their classic maple cookie (the ones you see here and can win for yourself).



With a hint of sweetness from the same maple syrup that’s used in the Dare Limited Edition Maple Cookies I can think of nothing better to accompany these delicious cookies than this Iced Maple Matcha Latte Recipe!

ICED MAPLE MATCHA LATTE


 

INGREDIENTS

 

1 cup ice cubes
1/4 cup water
1 tsp matcha tea powder
1 Tbsp maple syrup
1/2 can coconut milk

 

INSTRUCTIONS

 

1. Put ice cubes, water, matcha tea powder and maple syrup in the blender and pulse until it resembles slush.



2. Pour into a glass and add canned coconut milk.

 


 

Part of this commemorative batch of maple syrup was also bottled to share with an exclusive number of recipients. And we’d love for you to be one! Win this prize pack (Dare Maple Syrup and Limited Edition Maple Crème Cookies) c/o of Dare by using the rafflecopter widget below. Open to Canadian Residents Only.

a Rafflecopter giveaway

Happy 125th Dare!

xx

Kayla

 

Have you nominated your favorite blogger + Instgramer for The Coast Best of Halifax Awards ? You can do so here > https://t.co/i3cRbT6bf6

 

 

 

*This post was sponsored by Dare however all opinions expressed are my own.

You Might Also Like

16 Comments

  • Reply Jennifer June 27, 2017 at 12:13 pm

    Oh my…anything with Maple Syrup sounds good!

  • Reply Tava June 27, 2017 at 3:17 pm

    waffles or crepes #maplesyrupdaydreams

  • Reply Will G June 27, 2017 at 8:55 pm

    On french toast!

  • Reply joy June 27, 2017 at 11:59 pm

    I like maple syrup in my coffee

  • Reply Mary June 28, 2017 at 12:10 am

    I like a to sweeten my coffee with maple syrup and who doesn’t love it drizzled over pancakes!!!

  • Reply Glogirl June 28, 2017 at 1:42 am

    My favourite way to enjoy maple syrup is on pancakes.

  • Reply Lauren H June 28, 2017 at 2:03 am

    Just awhile box of these! They are so good. I would crumble them up on ice cream and add a drizzle of maple syrup

  • Reply Rachel June 28, 2017 at 2:19 am

    I enjoy maple syrup on waffles.

  • Reply Dan Dykstra June 28, 2017 at 2:36 am

    On my home made buttermilk pancakes.

  • Reply Josh S June 28, 2017 at 3:12 am

    I really enjoy maple syrup on my waffles.

  • Reply lori a butler June 28, 2017 at 10:41 am

    i enjoy it drizzled on my roasted sweet potatoes

  • Reply valerie theberge June 28, 2017 at 1:01 pm

    Simply with yogurt and fresh fruit 🙂

  • Reply Jonnie June 28, 2017 at 3:37 pm

    I love maple syrup on fluffy pancakes

  • Reply Stephanie June 29, 2017 at 3:12 pm

    I love maple syrup on my waffles and pancakes!

  • Reply Danielle June 29, 2017 at 4:18 pm

    I love maple syrup on pancakes!

  • Reply Brandon Sparks June 29, 2017 at 5:32 pm

    Over french toast for me.. yummy

  • Leave a Reply