I’m so excited to be introducing you blog reader to Wild Leek: Food And Juice Bar, North End Halifax’s newest vegan restaurant! Wild Leek focuses on seasonal local ingredients that encourages vegans and non-vegans alike…
-
-
I love poached eggs, I almost always order them when I am out for breakfast or brunch. I’ve frequently have gone out for breakfast just because I wanted poached eggs, never thinking that I…
-
I’m going to admit something blog reader and please don’t judge me, but I’ve never roasted a chicken before. I know, I know, I should be ashamed of myself, but hey, you have to start…
-
It’s to hard to believe that after attending The Red Hot in the City event last year (read that post here) and having a brilliantly fun time that it could have gotten any better. But…
-
If you are looking for a light delicious recipe to replace your starchy side dishes, spaghetti squash is a great pasta alternative. Once cooked the vegetable resembles both in appearance and texture like long…
-
I love my mother’s cabbage rolls, and I have come to look forward to them each Christmas season. But given my clumsiness and natural inclination towards harming myself (accidentally of course) I am not…
-
Guilty as charged. This is a repeat recipe on the blog today, but it certainly is a repeat recipe in our house as well, and so I figured I should post it again with…
-
A great gluten free vegan snack for a health nut on the run! So I’ll admit today’s recipe isn’t so much of a recipe so much as a snack with a little lesson in…
-
You know me always trying to make something bad, good for you! I know I know I just can’t help myself. Here we have a traditional favourite breakfast recipe with just a little bit…
-
This weekend as you know was Mother’s Day and what better day to indulge than Mother’s Day? Mums do so much and never ask for any recognition. My mother is my hero (it sounds…