Uncategorized Rachael Ray’s Spinach and Artichoke Tuna Salad Ingredients Makes 2 serving 4 (5 oz) cans tuna in water, drained and flaked 1 clove garlic, minced into a paste Juice of 1 lemon 1 (10 oz) box of… FoodFood and Nutrition 0 Comments Share shortpresents You Might Also Like What’s Playing Wednesday? April 24, 2013 Sephora Halifax August 15, 2011 What’s Playing Wednesday? November 14, 2012 No Comments Leave a Reply Cancel ReplyName * Email * Website Save my name, email, and website in this browser for the next time I comment. This site uses Akismet to reduce spam. Learn how your comment data is processed.